A Cookie Num Num is a must-eat treat for us at the Disneyland Resort! The cookie cart is at the exit of the Incredicoaster - a perfect way to treat yourself after helping the Incredible family get Jack-Jack. Each cookie is sold warm with chocolate chip chunks just a bit melty. The cart also sells different kinds of milk, a perfect pairing for the sweet treat!
We thought it’s only right to have a Cookie Num Nums at home when we aren’t visiting Disneyland, so we’ve come up with an easy and delicious recipe for you to try. We made ours a little smaller, perfect for little hands, or adult hands all the same!
Copycat Jack-Jack Cookie Num Nums Ingredients
- 1 cup butter, softened
- 3/4 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 3 cups flour
- 3/4 teaspoon salt
- 3/4 teaspoon baking soda
- 8 oz milk chocolate chips
- 2 oz dark chocolate baking chunks
- White baking cups
Copycat Jack-Jack Cookie Instructions
Preheat the oven to 350 degrees.
Start by combining the butter, sugars and eggs. Beat them together until smooth. Then, add the vanilla. Toss in the flour, salt and baking soda. Mix until incorporated. Add a half of a bag of milk chocolate chips.
To officially be Jack-Jack Cookie Num Nums, these cookies need to have CHUNKS of chocolate in the dough. So, throw in a handful of dark chocolate baking chunks. Set some aside to sprinkle on top of the cookie too.
Line a baking sheet with white baking cups. This is the part of the process that is unique. Disney sells their Jack-Jack Cookie Num Nums in baking cups. The Disney version is substantially larger than the standard cups, so get ready for a big treat at the park! For our recipe, we decided to stick with normal cookie sizes. Baking cookies in liners makes them soft all the way around, who knew?
Scoop the dough into the baking cups with a cookie scoop. If you want your cookies to be as big as the ones in the park, you could use bigger baking cups and put two scoops instead of one.
Once all the liners are full, the cookies are ready to be baked. Pop them in the oven and bake them for about 8-9 minutes. They take about one minute longer to cook in the liners than they do on their own.
When the cookies are ready, you can serve them right from the oven! The chocolate should be melty and warm. A cold glass of milk is recommended for the full Cookie Num Num effect.
We hope you enjoy these incredible cookies! Make sure to follow your nose to Pixar Pier so you can enjoy the Jack-Jack Cookie Num Nums during your Disneyland vacation. You can begin planning your next trip to the Happiest Place on Earth with Get Away Today. Our discount Disneyland tickets, reduced hotel rates and expert tips promise both an affordable and magical time. Book online now or give our agents a call at 855-GET-AWAY. Then celebrate your newly booked trip with your own Jack-Jack Cookie Num Nums!
Join the Conversation!
Leave A CommentGet Away TodayJanuary 20 2020
Anonymous- Good question! When Adele makes these, she puts the cookie liners on a baking sheet.
AnonymousJanuary 17 2020
Did you bake the liners on a cookie sheet or in a muffin pan? Thanks!